Taste and texture
mild, slightly sweet and distinctly sticky
Common uses
- everyday dishes
- sauces
- stir-fries
Buying tips
Check the pack size, ingredient list and intended use when choosing Glutinous rice. Ask staff when two products look similar but serve different purposes.
Substitutes
- Choose the closest alternative for the same cooking function; the flavour and texture will differ from Glutinous rice.
Storage
Keep Glutinous rice sealed and follow the package instructions. Refrigerate opened or fresh products and use clean utensils.