Taste and texture
aromatic, lightly nutty and fluffy when cooked
Common uses
- dal
- curries
- biryani
- pilaf
Buying tips
Check the pack size, ingredient list and intended use when choosing Basmati rice. Ask staff when two products look similar but serve different purposes.
Substitutes
- Choose the closest alternative for the same cooking function; the flavour and texture will differ from Basmati rice.
Storage
Keep Basmati rice sealed and follow the package instructions. Refrigerate opened or fresh products and use clean utensils.